Grrrowl!!!
Huh! I realise this will probably my very first post on my many many KL trips. And i don't intent to make it complicated. I am proud to say that i survived the ordeal of having went through immigration and not get caught for using my mom's much less than desirable, unattractive luggage. Here is a photo of how it looked like:
And just to show off my new shoes, here is the photo of the luggage and me and my new Crocs Explorer Meebops got for me for just S$30 during an Expo sale. Schweet! ;)
Huh! I realise this will probably my very first post on my many many KL trips. And i don't intent to make it complicated. I am proud to say that i survived the ordeal of having went through immigration and not get caught for using my mom's much less than desirable, unattractive luggage. Here is a photo of how it looked like:
And just to show off my new shoes, here is the photo of the luggage and me and my new Crocs Explorer Meebops got for me for just S$30 during an Expo sale. Schweet! ;)
Just to show off some pictures i took after my maiden flight on Silkair from Singapore to KL, here is my ride on the KLIA Express, which is my favourite mode of transportation to KL City Centre. Cheap (at only RM35 one-way), comfortable (most of the time you get the entire 'cubicle" for yourself), fast (they take you to Sentral train station in precisely 28mins) and best of all, i get to listen to my i-Pod and keep my peace. Of course, there are times when i ge lazy and just want to be driven from the airport to my hotel for RM 70; that's when a taxi comes in. Anyway here are the pictures:The KLIA train. Picture is a litle blurry because i'm in one of its siblings, on my way to the city! hehehe...
Torn? So i got both! from across the Marriott at Food Republic (Pavillion Shopping Mall). Its the foodcourt type of food - instant, usually laden with MSG but affordable and can be quite yummy at times. I think, i spent about RM 8 for the Thye Hong Hokkien Mee (near the escalator down and usually with long queue) and Roasted Duck Rice was about RM 9 or so. They satisfy my cravings but not as yummy as i'd thought they'd be. Anyways, this is the Hokkien Mee, which is basically stir-fried fat yellow noodles mixed with a pinch of rice noodles (laksa), with prawns and squid and and fish cake added in. This one tasted so-so (even though it received raving reviews from netizens in Malaysia). I've tasted better elsewhere but hey, food is subjective to the different taste-buds. You know your tongue better!
Latest Update! Haven't been to KL in yonks. I'm starting to miss everything :(

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